Investing in water treatment Slovakia Perform risk mapping on long-term water availability for our sites Using the Global Water Tool, as developed by the World Business Council for Sustainable Development, we made an inventory of expected water availability levels by 2025. The conclusion is that by 2025, some of our breweries will be located in areas of extreme water scarcity as well as in areas suffering water scarcity. We will focus our activities around these breweries, taking into account the requirements as set out in the UN CEO Water Mandate. Please refer to page 40 to learn more about our future approach to water. Production units with water consumption higher than 7 hectolitres of water per hectolitre beer soft drinks cider 2007 Group New reporters 2009 Heineken Group Number of production units 2009 Restated 2008 Reported 2008

Jaarverslagen en Personeelsbladen Heineken

Heineken - Milieuverslag | 2009 | | pagina 19