3.5.1 Policy and commitment The cycle of continual improvement is based on three principles: the Company Environmental Policy Statement the priorities as specified in the annual President's Letter the instructions for implementation issued by the Steering Committee for Safety, Health and the Environment. These instructions serve as the guiding principle for the operating companies' environmental management. The specific guidelines and instructions applicable to safety, health and the environment (SHE) are currently being collated into a manual. This manual, for all production facilities, will serve as a comprehensive guide for all activities related to the implementation and improvement of environmental manage ment and safety. 3.5.2 Target setting Each operating company specifies the environmental targets it will endeavour to achieve, and prepares an operational plan, which includes a separate section on the environment. The companies also specify the target values for the consumption of water, electricity and heat (the three 'key indicators'). The operating companies are free to specify target values for additional environmen tal issues. The key indicators are incorporated in the Three-year plan, which requires approval from the Executive Board. 3.5.3 Implementation Subsequent to the approval of the planned environmental activities, the operating company commences with the implementation of the operational plan, which usually involves the environmental co-ordinator. Heineken Technical Services' environmental specialists provide assistance when requested. 3.5.4 Monitoring and reports The Company's operating companies bear the responsibility for the monitoring and registration of their environmental performance. All our breweries report within the framework of the Brewery Comparison System (BCS), in which they provide figures on their energy and water efficiency. In 2000 this BCS will be expanded to cover other environmental indicators. The European companies annually draw up internal envi ronmental reports in which they provide a summary of their environmental policy, MIKHAIL GORBACHEV 'WE MUST TREAT EACH AND EVERY SWAMP, RIVER BASIN. RIVER AND TRIBUTARY, PRESIDENT OF GREEN CROSS INTERNATIONAL FOREST AND FIELD WITH THE GREATEST CARE, FOR ALL THESE THINGS ARE THE ELEMENT OF A VERY COMPLEX SYSTEM THAT SERVES TO PRESERVE WATER RESERVOIRS AND THAT REPRESENTS THE RIVER.' HEINEKEN ENVIRONMENT REPORT 1998-1999 16

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Heineken - Milieuverslag | 1998 | | pagina 18