At Heineken®'s inaugural Global Bartender Finals in Amsterdam, 20 elite, international hospitality professionals competed for the title 'World's Best Heineken® Bartender'. With friendly rivalry and inventive showmanship on display, the event inspired passion for the Heineken® Star Serve ritual, underlining its clear benefits for customers and consumers. ■r¥tv Months spent scouring the world for the best Heineken® bartender ended with one exhilarating weekend in Amsterdam at the end of 2013. Thousands of hopeful competitors were whittled down to the global top 20. These select few, found in diverse countries from Brazil to Dubai, journeyed to the home of Heineken® for one last chance to prove they could deliver the ultimate Heineken® pour. Crowds of cheering supporters and representatives from the media gathered on the top floor of the Heineken Experience, on the site of the original HEINEKEN brewery, to witness the finals. One by one, the finalists took to the stage to deliver the five-step Heineken® Star Serve ritual they'd been practising so hard: rinse, pour, skim, check, serve. Franck Evers, Global Draught Master, Star Serve trainer and competition judge, spent the previous day intensively coaching finalists to perfect their pour. For that extra edge, he emphasised the importance of 'magic' - the personal touch that could turn each bartender from very good to truly memorable. "Magic can be everywhere," he insisted, and the finalists took the advice to heart. From the Czech Republic came glass flipping and spinning, the USA finalist opted for a range of patriotic touches, and Brazil showed his dancing flair to a samba beat. 22 World of HEINEKEN Edition 1 201A

Jaarverslagen en Personeelsbladen Heineken

World of Heineken | 2014 | | pagina 22