flïïfffllïrmïï Name: Andrey Katchin Job Title: Sales Manager, Wholesale, Off- and On-trade Location: Heineken Russia (North West Region) iL-U I lu-l II I A _rr. IJU'IJU Arrive at the Office innp L, lU'UU Going the Extra Mile ililiiiÏÏL'iiïfiiW'rïi World of Hemeken 43 winter 2010 Arrival at the office in St. Petersburg begins with a concentrated effort to clear urgent or quick-to-resolve emails. Around 30% of my time is used for customer visits, client contact, inspections and audits. Today's visit is to a fashionable new bistro located in the historic centre of St. Petersburg - a UNESCO-listed World Heritage Site. I'm reviewing on-site audit data from a member of my sales team. They see each business through fresh eyes, just as a customer would, looking at things like equipment standards, merchandising, and stock levels. Out-of-stock though, is rarely an issue these days, since the introduction of Heineken's automated stocking system, Lighthouse, a couple of years ago. This enables us to track the availability of products at individual retail outlets and prepare new consignments in advance. It provides a fast and reliable service, in line with the expectation of our business. I've also read with interest a report from Nielsen, about the rapidly growing premium market for beer in Russia, particularly in St. Petersburg. Consumption of imported beers is growing rapidly to meet this demand; and consumers from other beverage categories - those who previously didn't drink beer - are also switching. This is great news for us, with our extensive imported beers portfolio. There's also additional research out, confirming the new trend for fine food restaurants to recommend a suitable beer that complements the food - useful information for my afternoon customer visit as this fits their customer profile perfectly. Last but not least, I've taken a look at pricing data to see if there have been any significant price changes or promotions from competitors which might impact sales volumes. Much of this preparation follows our standard approach, based on our ExtraMile programme. This includes comparing a number of Key Performance Indicators for a particular sales outlet to average and upper quartile performance, and jotting down a number of points which could help increase sales penetration. Our ExtraMile process has enabled us to raise our co-operation with customers to a completely new level, helping achieve commercial success with a step-by-step approach.

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World of Heineken | 2010 | | pagina 48