Boteco Ferraz
Hocca Bar
Dona Flor Bar
Prainha Paulista
O'Malley's
Bar Sao Bento Itaim
World of Heineken 42 summer 2010
Rua Dr. Mario Ferraz, corner with Rua Tabapua
Itaim Tel: +55 (11) 3044 7699
www.botecoferraz.com.br
This venue was inspired by the Bohemian bars of the
1950s but has a contemporary, sustainable twist. Its
design is unique and bespoke with many pieces made
to order using recycled material. The beautiful wooden
main bar counter and mosaic-tiled floor fit perfectly
with the striking stained-glass windows and displays.
Divided into two rooms connected by a mezzanine,
Boteco Ferraz can welcome up to 90 guests. The
bar offers an extensive range of drinks, notably a
sophisticated selection of imported draught beers such
as Sol, Heineken® and Xingu - popular choices among
customers.
Rua da Cantareira, 306 Mercado Municipal de Sao Paulo
Centro Tel: +55 (11) 3227 6938 www.hoccabar.com.br
Located in the heart of Sao Paulo's city market, the Hocca
is a traditional 1950s' bar, and a meeting place for food
lovers seeking a taste of Sao Paulo's history. Created by two
Portuguese immigrants, it has won several prizes and awards,
including the best baloney sandwich and best draught beer in
Brazil's largest city. Featured in The New York Times and on the
Discovery channel, Hocca also received the José de Anchieta
Medal for its positive influence on local tourism.
The famous pastel, a typical Brazilian dish consisting
of crisp pastry with assorted fillings, and codfish balls,
prepared with the finest ingredients, offer a legendary
gastronomic experience. Of course, all this amazing cuisine
is accompanied by an award-winning cold draught Sol or a
premium Heineken®.
Rua Canario, 480, corner with Rua Sabia Moema
Tel: +55 (11) 3079 4389 www.donaflorbar.com.br
Beer enthusiasts will find suitable shelter in the Dona Flor
Bar. Elegantly arranged, Dona Flor hosts shows, DJs and
bands of various genres on a regular basis. Its three rooms
can accomodate up to 350 people. To ensure the draught
beer's high standard, it is served from equipment specially
developed for Dona Flor and Boteco Sao Bento. Your drink
can be accompanied by one of the local delicacies. The
establishment also features buffets on weekends, perfect for
family lunches: feijoada, a typical Portuguese stew of beans
with beef and pork, is served every Saturday, and homemade
pasta on Sundays.
Alameda Joaquim Eugênio de Lima, 555
Jardim Paulista Tel: +55 (11) 3284 6345
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Established more than 30 years ago, this bar and
restaurant is a reference point for anyone in Sao Paulo
who enjoys happy times and a good meal. The venue
offers a varied menu including sandwiches, pizzas,
snacks, salads, grilled meats and excellent draught
beer, for which it won five consecutive certificates of
excellence. The quality of service and carefully prepared
dishes have made Prainha increasingly popular, earning
it a prestigious status among the city's restaurants.
Alameda Itu, 1529 Jardim Paulista
Tel: +55 (11) 3086 0780 www.omalleysbar.net
The first gastro-pub in the city, not only does O'Malley's
offer Sao Paulo's widest selection of beers, but is also
famous for delicious soups, salads, sandwiches, wraps,
pies, burgers, curries, and traditional Irish dishes. Ideal
for those wanting to escape the long queues typical of
other restaurants, the venue offers tranquility, comfort,
and the opportunity to watch the world's major sporting
events and tournaments live.
Rua Leopoldo Couto Magalhaes, 474 Vila Olimpia
Tel: +55 (11) 3079 3657 www.botecosaobento.com.br
Sao Bento's charm and style makes it the ideal environment
for an after-work rendevous. High-quality beers can be
savoured under two massive grapevines, and accompanied
by a traditional snack from the varied menu. The bar has
capacity for up to 500 people and is divided into three
zones, all designed to provide the best possible experience
for its customers. On Mondays, you can enjoy live national
and international rock music.
