r i World of Heineken 37 Winter 2007/2008 I mm At Grupa Zywiec's Bracki Brewery in Poland, beer is still brewed in a traditional manner using open fermentation tubs located in the facility's old cellars. While lager is by far the most widely consumed beer in Poland, specialty and local brews are popular among connoisseurs. Zywiec Porter, brewed at the Bracki Brewery, is a strong, dark beer, brewed with special malts which are still roasted v if to C#

Jaarverslagen en Personeelsbladen Heineken

World of Heineken | 2007 | | pagina 29