Contents A learning company 1 Preface 4 2 The Heineken company 6 3 Our objectives and methodology 8 3.1 Responsibility management 10 3.2 The Heineken safety, health and environment policy statement 10 3-3 The organisation of safety, health and environmental management 11 4 Targets 13 4.1 Health 13 4.2 Safety 14 4.3 Environmental management 14 4.4 Implementation of environmental management systems in the European operating companies 16 4-5 Environmental investments and costs 16 4.6 Carbon dioxide emissions 77 5 External dialogue 78 5.1 Stakeholder relations 18 5.2 External consultants 18 5.3 Membership of international organisations/forums 20 22 6 Results 26 6.1 Production 26 6.2 Safety (Europe) 27 6-3 Health (Africa) 28 6.4 Water 29 6.5 Electricity 34 6.6 Heat 38 6.7 Carbon dioxide 39 6.8 Packaging 39 6.9 By-products and residual waste 44 6.10 Incidents 45 6.11 Preview 46 Annexes 1 Verification report by KPMG Sustainability 2 Basis of reporting 50 3 Data overview- Europe 54 4 Data overview-world 56 5 Operating companies in Europe 58 6 Operating companies outside Europe 59 7 Glossary 60 HEINEKEN REPORT 2000-2001 SAFETY, HEALTH ENVIRONMENT

Jaarverslagen en Personeelsbladen Heineken

Heineken - Milieuverslag | 2000 | | pagina 6