Advertising German-born brewer K.W. Forster did not speak one word of French in 1972 when he first set foot on the island of New Caledonia, the French overseas department in the Pacific. That is one of the fac tors he blames his slow start on. It took him several years to learn the language properly and to get used to the customs of the country. But from 1977 things picked up speed. Under his leadership GBNC (Grande Brasserie de Nouvelle Calédo- nie, 87% Heineken-owned) has been able to increase its sales fivefold in the space of ten years. Colourful mixture Amigo Burrows Lightbourn HEINEKEN INTERNATIONAL MAGAZINE NO. 18 PAGE 5 WStmÊÉÊÊÈt Number One and Amigo success products for GBNC beer is placed at the back of the shelf, so that the slightly older stock is sold first. Burrows Lightbourn uses various types of media to sell Heineken beer. It advertises both in the printed media and on radio and television. For the television spots the importer targets its Heineken advertising as much as possible at the time be tween 7 p.m. and 10 p.m. when the local TV station ZBM broadcasts the popular local news show as well as some high-audience-rating series and CBS News. Burrows Lightbourn also tries to reach the consumer in other ways. Much success was achieved by the importer with a special campaign it held last year in which people who bought a Heineken six-pack in the supermarkets and grocery stores were given the chance to buy a Heineken sports bag or an insulated picnic box for a ridiculously low price. Richard Hartley, director of Burrows Lightbourn: "That was a great success. Afterwards it turned out that we'd not bought in enough bags or cool boxes. Last year, for the first time ever, there were fewer tourists on the island than expected and that affected the beer market. But, thanks to the campaign, we were still able to maintain our sales volume." Special actions targeted on the on-premise sector are also arranged by Burrows Lightbourn. Last year a very successful campaign was launched among bartenders. They were asked to collect Heineken crown corks in special Heineken cups. Each full cup entitled to a lot tery ticket. With these tickets mar vellous prizes could be won. The first prize was a trip for two to Lon don. The winners of the second prize could go to New York. Moreover lots could be drawn for numerous Heineken jackets, watches, pens and T-shirts. Richard Hartley looks back with contentment on the campaign, which positively boosted the sale of Heineken beer. He is therefore seri ously contemplating a repeat of the campaign this coming summer. rmuda's main tourist attractions. - sports which are regularly spon sored by Amstel. Via Malcolm Gos ling Sr. (formerly President of Gos ling Brothers, and meanwhile retir ed) contacts were established last year with one of the many golf clubs on the island and the Amstel Golf League was set up. It has now com pleted its sixth season and the popu larity of the competition is growing. During the winter months Gosling Brothers focus on the Amstel Rugby League. The Amstel Player of the Week and the Amstel Player of the Season are also chosen. Activities which boost the brand recognition of Amstel. Charles Gosling has this to say about the sponsoring of rugby: "We were really lucky with this offer. For a favourable price we've been able to create tremendous pub licity for Amstel. The sport fitted the brand image perfectly." Mr. Forster feels that the key to this success was a combination of factors. The fact that he started to feel at home in New Caledonia was not the only reason for the sudden growth. "We have set up a good sell ing organisation and marketing department and have greatly improv ed our distribution. We've also been very busy improving the quality of our beer", says Mr. Forster. That beer is called Number One. This pil- sener lager is available in litre bottles, 58 cl bottles, in kegs and - since recently - in (33 cl) cans. Over the past five years the beer market on New Caledonia has changed. The island (surface area 20,000 square kilometres) has about 160,000 inhabitants and enjoys a sub-tropical climate. The population consists of a colourful mixture of races, and this has its consequences for the beer market. For instance, the French settlers from Europe still prefer a glass of wine with their meal. The other population groups are more interested in beer. And that interest is growing. A new trend in the New Caledo nian beer market is the strong increase in demand for canned drinks. GBNC has responded to this trend by installing a canning line with a filling capacity of 12,000 cans an hour. The engineering of the canning line was handled by Heine ken Technisch Beheer. HTB also provided assistance by supervising the installation of the line, which took place some six months ago. The canning line is not only used for Number One. GBNC also produc es soft drinks. Pepsi Cola and Schweppes are canned under li cence. In addition, GBNC produces its own soft drink brand Amigo. This product was developed in 1978 by Mr. Forster personally. In New Caledonia he could see a sunny future for an orange-flavoured soft drink without artificial colours or preservatives. Mr. Forster developed both the product and the pack design for Amigo, organised a large-scale launch programme and saw his 'brainchild' capture a 20% share of the soft drinks market within one year. Meanwhile the range has been extended and now includes the varieties Amigo apple juice, grape fruit juice (destined for Martinique, France's other overseas department) and Amigo Tropical. Amigo also sponsors local events. Here, the Amigo-sponsored annual stage race over 1,100 kilometres. prefers to use. The Burrows employ ees even make sure that this system is continued in the supermarkets. The delivery men are in fact obliged to put the cases of Heineken on the shop shelves themselves, as the supermarkets have a shortage of storage space. Burrows Lightbourn is not unhappy about this arrange ment, as it means that they can always guarantee a good quality of beer. The new batch of Heineken Each week a small container fill ed with bottled and canned Heine ken arrives in the port of Hamilton. It definitely has to be a small con tainer, for the big ones are not suit able for traversing the narrow, wind ing roads. The employees of Bur rows Lightbourn, the importer of Heineken beer, keep a close watch on the maintenance of the first-in first-out system, which Heineken The Amstel importer also actively sponsors sporting events. Golf and rugby are the - locally very popular

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Heineken International Magazine | 1989 | | pagina 5